Taro Plant
نویسندگان
چکیده
منابع مشابه
Effect of corm size and plant population density on corm yield of Taro (Colocasia Esculenta L.)
Taro (ColocasiaesculentaL. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of ...
متن کاملEffect of Corm Size and Plant Population Density on Corm Yield of Taro (Colocasia Esculenta L.)
Objective: Taro (Colocasia esculenta L. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study t...
متن کاملEffect of corm size and plant population density on corm yield of Taro (Colocasia Esculenta L.)
Taro (ColocasiaesculentaL. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study the effects of ...
متن کاملEffect of Corm Size and Plant Population Density on Corm Yield of Taro (Colocasia Esculenta L.)
Objective: Taro (Colocasia esculenta L. Schott) is a perennial root crop that belongs to Araceace family. It is widely cultivated as a staple food in Africa, Asia and pacific Islands. Despite its importance, there is limited information on many aspects of the crop. In order to obtain data that can support improved and sustainable taro production, a field trial was conducted to study t...
متن کاملGrowth and Development of Wetland-grown Taro under Different Plant Populations and Seedbed Types in Uganda
Taro [Colocasia esculenta (L.) Schott] is a member of the Araceace family that is a staple food for many people in developing countries in Africa, Asia and the Pacific Islands. It is widely grown in Uganda but the extent of its production and consumption is not known, partly because it has been ignored as legitimate crop for research and development (R&D), and it is managed outside the conventi...
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ژورنال
عنوان ژورنال: Journal of the Mining and Metallurgical Institute of Japan
سال: 1970
ISSN: 0369-4194,2185-6729
DOI: 10.2473/shigentosozai1953.86.991_687